Executive Kitchen Manager

About Juliet Italian KitchenJuliet Italian Kitchen at the Arboretum is a renowned dining establishment dedicated to serving authentic Italian cuisine. We strive to provide an exceptional dining experience for our guests while fostering a collaborative and supportive work environment.Job OverviewWe are seeking a talented Sous Chef to lead our culinary team....

About the RoleAre you a seasoned sous chef looking for a new challenge? We have an exciting opportunity for a volume and upscale dining expert to join our team in Austin. This is a 100% scratch chef-driven kitchen, where quality and culture are top priorities. The ideal candidate will be highly organized, with excellent leadership skills and a passion for...

About the RoleWe are seeking an experienced Sous Chef to join our team at Carve American Grille. As a key member of our kitchen team, you will be responsible for managing all aspects of food preparation, presentation, and service. You will work closely with our Executive Chef and General Manager to develop and implement menu items and promotions, and ensure...

Perry's Steakhouse and Grille is seeking a skilled Sous Chef to lead our culinary team in providing an exceptional dining experience for our guests.As a key member of our kitchen team, you will be responsible for managing all aspects of kitchen operations, including food preparation, service, and inventory management. You will work closely with the Executive...

Job Summary:The Kitchen Operations Manager will oversee the operational and administrative needs in our kitchen, ensuring seamless execution of our Create Raving Fans Strategy. This role embodies the vision and values of Chick-fil-A, driving Operational Excellence through proactive leadership.Key Responsibilities:Manage food cost and inventory...

Culinary Leadership OpportunityWe are searching for a talented Sous Chef to join our dynamic team in Austin. As a key member of our kitchen leadership team, you will be responsible for implementing systems-driven approaches to drive efficiency and consistency in our high-volume upscale environment.Key QualificationsProven experience in high-volume upscale...

About the RoleThe Executive Chef will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. This includes preparing or directing the preparation of meals in accordance with corporate programs and guidelines. The ideal candidate will have extensive experience in high-volume, complex foodservice...

Key ResponsibilitiesThe Sous Chef will be responsible for:Managing kitchen staff, including training, scheduling, and performance managementDeveloping and implementing menu plans, including seasonal and special occasion offeringsMaintaining high standards of food quality, presentation, and safetyAssisting with inventory management, ordering supplies, and...

We are a rapidly expanding hospitality concept seeking an accomplished and driven Kitchen Manager to lead our high-volume kitchen team. With a strong emphasis on safety, quality, and customer satisfaction, you will be responsible for maintaining a clean and efficient workspace.About the RoleThis is an exceptional opportunity for a seasoned professional...

About Our CompanyLager Executive Search is a leading recruitment agency specializing in hospitality and culinary roles. We are passionate about connecting talented professionals with exciting job opportunities in the industry.Job SummaryWe are seeking an experienced sous chef to join our client's team in Austin. This is a fantastic opportunity to work in a...

Bilingual Kitchen Manager Job SummaryWe are seeking an experienced bilingual professional to lead our kitchen operations team. As a Bilingual Kitchen Manager, you will be responsible for supervising daily food service activities, monitoring product quality, and maintaining health standards across multiple locations.Main ResponsibilitiesSupervise a team of...

About the Role:We are looking for a talented Kitchen Operations Manager to join our team at Ramen Tatsu-Ya Payroll LLC. In this role, you will be responsible for supervising daily kitchen operations, ensuring efficiency and adherence to company standards, and maintaining a clean and organized workspace. You will also be responsible for managing staff,...

Assistant Executive Kitchen ManagerGoodwin Recruiting seeks an exceptional Assistant Executive Kitchen Manager to join our team. This is a critical role in delivering high-quality food, maintaining food safety standards, and ensuring profitability.Estimated Salary Range:$55,000 - $70,000 per year, depending on experience.Key Responsibilities:Support the...

Job OverviewThe Sous Chef position at AT&T Hotel and Conference Center is a fantastic opportunity for an experienced culinary professional to join our team. We are seeking a highly skilled and motivated individual to assist the Executive Chef in coordinating food production, training kitchen staff, and maintaining high standards of quality and...

Job SummaryWe are seeking a skilled Restaurant Kitchen Manager to oversee the back-of-house operations at The League Kitchen & Tavern. This key leadership role is responsible for ensuring exceptional guest service and food quality standards are met.

Job OverviewRAMEN TATSU-YA PAYROLL LLC is seeking a skilled and experienced Kitchen Operations Manager to oversee the preparation and presentation of our dishes. The ideal candidate will have strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.

About the OpportunityWe are excited to offer an exceptional opportunity for a seasoned sous chef to join our client's team in Austin. This is a chance to work in a dynamic kitchen environment, with a focus on quality, culture, and teamwork.Job DescriptionThe successful candidate will be responsible for leading a high-volume kitchen team, managing inventory,...

About the RoleWe are looking for a talented and experienced Sous Chef to join our team at Perry's Steakhouse and Grille. The successful candidate will be responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, and presentation.You will work closely with our Executive Chef and General Manager to ensure that our...

About the RoleAs a Shift Supervisor at Snap Kitchen Services, you will play a vital role in driving sales and providing exceptional customer service. Your primary responsibilities will include managing store operations, leading a team of retail team members, and promoting new and popular menu items.Key Accountabilities:Manage store inventory, maintain high...

The League Kitchen & Tavern is a full-service restaurant concept with growth opportunities in a casual dining environment. We are seeking an experienced Restaurant General Manager to oversee FOH & BOH operations, ensuring guest service and food quality standards are met. The ideal candidate will have 4+ years of experience as a Restaurant Assistant Manager...