Restaurant Operations Manager

4 weeks ago


Shreveport, Louisiana, United States ADT Taco Bell Full time
About the Role

We are seeking a highly skilled and motivated Assistant Manager to join our ADT Taco Bell team. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated employees.

Key Responsibilities
  • Support the Restaurant General Manager in managing daily restaurant operations, including scheduling, inventory management, and customer service.
  • Lead a team of employees, providing guidance, training, and feedback to ensure excellent service and quality products.
  • Assist with facility maintenance, including cleaning, repairs, and maintenance of equipment and facilities.
  • Develop and implement strategies to improve customer satisfaction, employee engagement, and sales growth.
  • Monitor and control labor costs, inventory levels, and cash handling procedures to ensure profitability.
Requirements
  • 2+ years of experience in a restaurant management role, preferably in a fast-food environment.
  • Proven track record of leadership, customer service, and sales growth.
  • Excellent communication, problem-solving, and time management skills.
  • Ability to work in a fast-paced environment, multitasking and prioritizing tasks effectively.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Flexible scheduling and work-life balance.


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