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Culinary Specialist

2 months ago

Albuquerque, New Mexico, United States Heritage Hotels & Resorts Full time
Become a Key Player in Culinary Excellence

At Heritage Hotels & Resorts, we celebrate the vibrant culture and traditions of New Mexico. Our commitment to providing an exceptional employee experience is reflected in our work environment, which is designed to foster growth and satisfaction. Employees enjoy a variety of benefits, including discounts on accommodations, spa services, and dining experiences across our locations.

Position: Banquet Cook

Location: Albuquerque, NM

Compensation: $16.00-$21.00 per hour

Role Overview:

  • Prepare exquisite dishes in collaboration with the Executive Chef or Sous Chef.
  • Maintain high standards of food quality and timely service.
  • Work closely with the culinary team to create memorable dining experiences.

Qualifications:

  • Valid New Mexico Food Handler Certification.
  • Ability to thrive in a dynamic kitchen environment.
  • Effective communication skills and strong multitasking abilities.
  • Previous culinary experience is advantageous.
  • High school diploma or equivalent required.

Employee Benefits:

  • Comprehensive dental, vision, and 401k options for part-time staff.
  • Full-time employees receive medical, dental, vision, life insurance, and additional benefits.

Be a part of Heritage Hotels & Resorts and contribute to our dedication to excellence and the celebration of local artisans.