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Restaurant Operations Manager

2 months ago

Vista, California, United States Rubio's Restaurants Full time

About the Role:

We are seeking an experienced Restaurant General Manager to join our team at Rubio's Restaurants. As a Restaurant General Manager, you will be responsible for leading a team of restaurant staff to deliver exceptional customer service and drive sales growth.

Key Responsibilities:

  • Lead a team of restaurant staff to achieve sales and customer service goals
  • Manage restaurant operations, including inventory, labor, and customer service
  • Develop and implement strategies to drive sales growth and improve customer satisfaction
  • Recruit, train, and develop restaurant staff to ensure a high-performing team
  • Monitor and control restaurant expenses to achieve profitability goals
  • Partner with senior leadership and the support center to achieve company goals

Requirements:

  • Minimum of two years managing a fast-casual restaurant for a major chain preferred
  • Working knowledge of all management aspects in the restaurant industry
  • Ability to communicate in English, both orally and in writing, clearly communicating operational concerns with management and co-workers
  • Overall skills and knowledge of basic mathematical principles and practices
  • A valid driver's license and proof of automobile insurance required

About Rubio's Restaurants:

Rubio's Restaurants is a fast-casual restaurant chain that serves delicious coastal food. We are committed to serving high-quality food and providing exceptional customer service. As a Restaurant General Manager, you will be part of a team that is dedicated to delivering a great customer experience and driving sales growth.