Restaurant Operations Manager

4 weeks ago


Vista, California, United States American Gonzo Food Corporation Full time
Pitfire Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Pitfire. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Manage restaurant staff, including hiring, training, and performance evaluations
  • Develop and implement marketing strategies to increase sales and customer engagement
  • Monitor and control food costs, labor costs, and inventory levels
  • Ensure compliance with health and safety regulations and maintain a clean and safe working environment
  • Collaborate with the culinary team to develop and implement new menu items and promotions

Requirements:

  • 2-3 years of experience in restaurant management, preferably in a fast-paced, full-service environment
  • Proven track record of increasing sales and improving customer satisfaction
  • Strong leadership and communication skills, with the ability to motivate and inspire team members
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • Knowledge of food safety and sanitation procedures, with a valid ServSafe certification

Pitfire Perks:

  • Competitive salary and quarterly bonus structure
  • Free meal with every shift, plus medical, vision, and dental insurance after 1 year of service
  • Vacation time and family discount at all Pitfire locations

Pitfire is an equal opportunity employer and welcomes applications from all qualified candidates. We are committed to creating a diverse and inclusive work environment and look forward to hearing from you.



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