Line Cook

9 hours ago


Tampa, Florida, United States CBFS Hyde Park Full time
Job Summary

We are seeking a skilled Line Cook to join our culinary team at Steelbach. As a Line Cook, you will play a vital role in preparing high-quality meals for our guests.

Key Responsibilities
  • Assist the Executive Chef in preparing meals during service hours
  • Measure and assemble ingredients for menu items
  • Maintain accurate food inventories and store food items at appropriate temperatures
  • Rotate stock items as per established procedures and restock kitchen for subsequent shifts
  • Ensure the food prep area and kitchen are cleaned and sanitized throughout and at the end of your shift
  • Set up and stock stations with all necessary supplies
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
Requirements
  • High school diploma or GED
  • Culinary school diploma preferred
  • Valid Food Handlers Certificate
  • Previous experience as a line chef, restaurant cook, or prep cook preferred
Physical Demands
  • Remain standing for extended periods of time
  • Bending, squatting, and lifting up to 20 lbs. for short distances
  • Ability to work with varying noise levels
Benefits
  • Employee Discount
  • Referral Program
  • Flexible Schedule
  • Paid Training

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