Restaurant Operations Manager
3 days ago
At Cajun and Grill of America, Inc., we are seeking a skilled Restaurant Operations Manager to lead our Burger King location. As a key member of our team, you will be responsible for ensuring the highest quality products and services are delivered to each customer.
Key Responsibilities:
• Directing the daily operations of a restaurant
• Ensuring compliance with company standards in all areas of operation
• Managing inventory, team members, and financial accountability
Requirements:
• Minimum of 3 years of quick-service restaurant management experience
• Basic computer skills are required
Benefits:
• Medical/Vision/Dental Insurance
Work Schedule:
Monday - Saturday, and 11:00 a.m. - 8:00 p.m. on Sunday
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Miami, Florida, United States IHOP Full time{"title": "Restaurant Operations Manager", "content": "Job SummaryAs a Restaurant Operations Manager at IHOP, you will be responsible for directing the operation of all assigned units within a district. This role requires strong leadership and management skills, as well as the ability to implement effective training programs and ensure compliance with...