Restaurant Operations Manager
3 weeks ago
We are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at Cinemark. As a key member of our restaurant operations team, you will be responsible for providing hands-on support and guidance to our team members, ensuring that our guests receive exceptional service and a memorable dining experience.
Key Responsibilities:- Train and coach team members to deliver quality service to our guests
- Interact with guests to create a friendly and welcoming atmosphere
- Complete administrative tasks and ensure cash handling procedures are followed
- Manage service of alcohol and conduct regular inventory and ordering
- Adhere to budgets and increase profits through cost management and sales growth
- Handle complex customer service scenarios and resolve conflicts
- Lead and attend shift huddles and conduct wellness checks on staff
- Ensure adherence to Cinemark's brand standards and policies
- Must be at least 18 years old
- High school or GED graduate preferred
- Minimum 1-2 years of restaurant supervisory experience
- Completion of Cinemark's Management Accreditation Program
- Basic food handling training and local/state certifications
- Availability to work flexible hours, including evenings, weekends, and holidays
- Regular and consistent attendance
- Excellent communication and interpersonal skills
- Ability to work in a team environment and independently
- Frequent bending, kneeling, and lifting up to 50 lbs
- Frequent standing, walking, and reaching
- Ability to carry, push, and pull objects
- Noise level may be moderate to high at times
Cinemark is an equal opportunity employer and welcomes applications from diverse candidates. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.
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