Executive Dining Operations Director

3 weeks ago


Houston, Texas, United States The Rustic Full time
Company Overview:
The Rustic, a leading hospitality company, seeks an experienced Restaurant Manager to oversee daily operations at our upscale dining locations. As part of our team, you will be responsible for ensuring exceptional guest experiences, managing staff performance, and driving business growth.

Estimated Salary:$60,000 - $80,000 per year.

Dining Experience:As a seasoned Restaurant Manager, you will lead the Front of the House and Back of the House teams to deliver superior service and maximize customer satisfaction. You will coordinate daily restaurant operations, respond efficiently to guest issues, and ensure compliance with sanitation and safety regulations.

Skills and Qualifications:You must have proven work experience as a Restaurant Manager or similar role, strong leadership and people skills, acute financial management skills, and familiarity with restaurant management software. Hospitality management or culinary schooling is a plus.

Requirements:To be successful in this role, you will need to lead by example, motivate your team, and create a positive work environment. You must also comply with all food and beverage regulations, including TABC Certification and Food Handler Certification.

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