Award-Winning Fine Dining Culinary Director
3 days ago
We are seeking an exceptional Executive Chef to lead our culinary team in a fine-dining California-style restaurant located in the vibrant Houston area.
Salary and BenefitsThe estimated annual salary for this position is $120,000-$150,000, including comprehensive benefits such as medical, dental, vision plans, paid time off, employee assistance program, and customized educational opportunities.
About the RoleThis prestigious opportunity involves overseeing culinary operations, menu development, sourcing local ingredients, and managing a talented team of chefs. The successful candidate will also be responsible for planning and executing wine dinners, cooking classes, and maintaining high standards of quality, health & safety, and finance.
RequirementsTo excel in this role, you should have a minimum of 5 years of experience in a Fine Dining farm-to-table restaurant, with a strong background in organizational, communication, and leadership skills. Additionally, you should possess superior knowledge of multiple operational functions, excellent interpersonal skills, and ability to manage sensitive situations with tact and diplomacy.
Our CommitmentAt Goodwin Recruiting, we value diversity and inclusion, providing equal opportunities for all candidates. Our goal is to find the best fit for the role, without any bias or discrimination based on age, gender, race, sexual orientation, national origin, veteran or disability status, or arrest or conviction record.
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