Executive Culinary Specialist
2 weeks ago
Job Summary:
We are seeking a highly skilled Sous Chef to join our culinary team at Caesars Entertainment. As a Sous Chef, you will play a key role in ensuring the highest quality food products are prepared and presented to our guests.
Key Responsibilities:
- Lead and manage kitchen staff to prepare, cook, and present food according to restaurant standards.
- Ensure proper receiving, storage, and rotation of food products to meet Health Department regulations.
- Communicate effectively with service staff to ensure seamless service.
- Stay up-to-date with cooking knowledge and techniques through ongoing education and training.
- Uphold the highest level of integrity and maintain a clean and safe working environment.
- Obtain and maintain a required Non-Gaming License.
Requirements:
- 3 years of culinary experience.
- Ability to work 10-hour shifts or longer.
- Comfortable working in a fast-paced kitchen environment.
What We Offer:
Caesars Entertainment offers a competitive salary and benefits package, as well as opportunities for career growth and development.
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