Environmental Steward for Hospitality

2 weeks ago


Temecula, California, United States Bottaia Winery Full time
Job Overview

About Our Organization

We are a distinguished hospitality establishment with a significant direct-to-consumer operation. Our vineyards span over 200 acres, cultivating a variety of French and Italian grape types.

We are seeking a dedicated and skilled individual to join our team at Bottaia Winery. Our location offers a unique experience, featuring a tasting room and pool club that enhances the visitor experience in the wine country.

Position Summary

The Housekeeping Specialist is responsible for maintaining the cleanliness and overall presentation of the facility, ensuring that it meets and exceeds guest expectations.

Compensation: $19.00 per hour

Benefits Include:

  • Medical, Dental, and Vision Coverage
  • 401k Retirement Plan with Matching
  • Paid Sick Leave and Vacation Time
  • Two Paid Holidays

Work Schedule:
Wednesday to Sunday, including holidays; 9:30 AM to 6:00 PM.

Key Responsibilities:

  • Adhere to the core values and service standards of Bottaia Winery.
  • Ensure the safety and well-being of guests and team members.
  • Welcome guests warmly and respond promptly to their requests.
  • Maintain cleanliness in all areas, including the tasting room, restrooms, dining areas, and outdoor spaces.
  • Perform cleaning tasks such as vacuuming, polishing, and disinfecting.
  • Manage waste disposal and ensure proper waste management practices.
  • Assist with landscaping and maintenance tasks as needed.
  • Support laundry operations by folding linens and applying stain removers.
  • Maintain organized storage areas and report any supply shortages.
  • Follow environmental guidelines set by the winery.
  • Perform additional duties as assigned by the Housekeeping Manager or Supervisor.

Qualifications:

  • Demonstrated respect for all associates and guests.
  • Exhibit integrity and honesty in all interactions.
  • Strong attention to detail and a commitment to quality.
  • Positive attitude and ability to engage with guests.
  • Physical ability to lift and move items up to 15 lbs.
  • Capacity to work in a standing position for extended periods.
  • Ability to work in varying temperatures.

Company Standards:

  • Understand and embody the values and service standards of the organization.
  • Ensure a safe environment for guests and staff.
  • Adhere to environmental practices established by the company.
  • Maintain respectful interactions with all associates and guests.
  • Demonstrate integrity in all work-related activities.
  • Complete any other tasks as directed by management.

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