Executive Chef

6 days ago

Sioux Falls, South Dakota, United States Kaskaid Hospitality Full time
Job Summary

We are seeking a highly skilled and experienced Sous Chef to join our team at CRAVE. As a key member of our culinary team, you will be responsible for leading and assisting staff to ensure exceptional guest experiences.

Key Responsibilities
  • Scheduling and Labor Management: Schedule staff to meet labor costs and ensure adequate staffing levels.
  • Food and Supply Management: Determine food and supply requirements using production systems and control costs.
  • Supply Chain Management: Ensure availability of supplies and food or approved substitutions in adequate time for preparation.
  • Staff Development and Coaching: Teach, lead, and motivate staff in a positive manner, promoting a culture of excellence and teamwork.
  • Menu Planning and Execution: Coordinate the introduction of new menu items from corporate executive chef to staff and plan food production to meet meal serving hours.
  • Food Preparation and Presentation: Facilitate the correct preparation of all food served, following standard recipes and special diet orders, and oversee the apportioning of food for service.
  • Food Safety and Sanitation: Store and handle raw or prepared foods and non-food supplies, marking date and item, and follow proper food handling techniques.
  • Equipment Maintenance and Repair: Report necessary equipment repair and maintenance to Home Office and facilitate outsourcing of repairs.
  • Staff Liaison and Support: Liaise for staff issues, report all issues to Human Resources, and follow all designated uniform, grooming, safety, and sanitation rules and regulations.
Requirements
  • Certifications and Licenses: ServeSafe Certification and Food Handlers Certificate (or ability to obtain).
  • Computer Skills: Proficiency in Microsoft Word, Excel, and Outlook.
  • Mathematical Skills: Basic mathematical skills.
  • Communication and Leadership Skills: Ability to follow written and oral instructions, supervise and motivate others, and demonstrate effective communication, problem-solving, planning, organizational, and creative skills.
  • Time Management and Delegation: Ability to manage time effectively, prioritize tasks, delegate tasks, and work independently and in a team.
  • Decision Making and Integrity: Demonstrate good judgment and decision-making skills, and conform to the highest standards of personal integrity and ethical behavior.
  • Technical Skills: Familiarity with kitchen equipment, including ovens, stoves, dishwashers, slicers, steamers, mixers, and knives.
About Us

CRAVE is a leading purveyor of the spirit of hospitality, committed to making every guest happy. We are passionate about creating memories for our guests and strive to provide exceptional dining experiences. Our team is our family, and we are dedicated to making every guest feel welcome and valued.

We offer a competitive compensation package, including $27.00 per hour, and opportunities for growth and development in a dynamic and supportive environment. If you are a motivated and experienced Sous Chef looking for a new challenge, we encourage you to apply.

  • Executive Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States Compass Group Careers Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group Careers. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesAssist the Executive Chef in managing...

  • Executive Chef

    7 days ago

    Sioux Falls, South Dakota, United States Gecko Hospitality Full time

    Executive Chef OpportunityWe are seeking a highly motivated and experienced Executive Chef to lead our culinary team in Sioux Falls, South Dakota. As a key member of our team, you will be responsible for creating a safe and productive work environment, developing and implementing menu items, and maintaining high standards of food quality and...

  • Executive Sous Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States Compass Group, North America Full time

    About the RoleMorrison Living, a leading provider of hospitality and culinary services, is seeking an experienced Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and customer satisfaction.Key ResponsibilitiesAssist the...

  • Executive Sous Chef

    4 weeks ago

    Sioux Falls, South Dakota, United States Compass Group, North America Full time

    About the RoleMorrison Living, a member of Compass Group USA, is seeking an experienced Sous Chef to join our culinary team. As a key member of our operations team, you will be responsible for the successful management of our culinary department, ensuring exceptional service and culinary excellence in every meal served.Key ResponsibilitiesAssist the...

  • Executive Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States CRAVE American Kitchen & Sushi Bar Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at CRAVE American Kitchen & Sushi Bar. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesScheduling and Labor ManagementDevelop and...

  • Executive Sous Chef

    5 days ago

    Sioux Falls, South Dakota, United States Landscapes Golf Management Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Landscapes Golf Management and Dakota Dunes Country Club. As a key member of our kitchen staff, you will be responsible for planning and executing food production, ensuring high-quality dishes, and maintaining a clean and safe kitchen environment.Essential Job...

  • Executive Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States Avera Health Full time

    Job Summary:Avera Health is seeking a highly skilled and experienced Chef to join our team as a key member of our culinary department. As an Executive Chef - Departmental Operations, you will be responsible for overseeing the preparation and presentation of all food items for patients, retail areas, Drs. Lounges, special functions, and staff.Key...

  • Executive Chef

    1 week ago

    Sioux Falls, South Dakota, United States CRAVE American Kitchen & Sushi Bar Full time

    Job SummaryWe are seeking a skilled Cook to join our culinary team at CRAVE American Kitchen & Sushi Bar. As a Cook, you will be responsible for preparing high-quality food items in a fast-paced kitchen environment.Key ResponsibilitiesPrepare all food items, following standard recipes and procedures within specified time limits.Assist cooks in the...

  • Executive Chef

    6 days ago

    Sioux Falls, South Dakota, United States PRAIRIE PASTA CARINOS SIOUX FALLS Full time

    Prairie Pasta Carinos Sioux Falls Kitchen Manager Job DescriptionWe are seeking a highly skilled and experienced Kitchen Manager to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for ensuring the highest quality food is prepared and served to our customers.Key Responsibilities:Food Preparation and Cooking:...

  • Assistant Banquet Chef

    1 week ago

    Sioux Falls, South Dakota, United States South Sioux City Marriott Riverfront Full time

    Job Title: Assistant Banquet ChefWe are seeking a skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a vital role in delivering exceptional dining experiences for our guests.Key Responsibilities:Collaborate with the Executive Chef and Banquet Sous Chef to prepare and...

  • Executive Sous Chef

    6 days ago

    Sioux Falls, South Dakota, United States Hard Rock Hotel and Casino Sioux City Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at the Hard Rock Hotel and Casino Sioux City. As a key member of our kitchen team, you will be responsible for directing the preparation and ordering of all foods during assigned shifts, ensuring that all foods are of the highest quality and that all operations are...

  • Executive Sous Chef

    2 days ago

    North Sioux City, South Dakota, United States Landscapes Golf Management Full time

    Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Landscapes Golf Management's Dakota Dunes Country Club. As a key member of our culinary team, you will be responsible for planning, directing, and participating in the preparation of food for our restaurant and banquet facilities.Key ResponsibilitiesPlan and execute menus, ensuring...

  • Assistant Banquet Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States South Sioux City Marriott Riverfront Full time

    Job SummaryWe are seeking a highly skilled Assistant Banquet Chef to join our culinary team at South Sioux City Marriott Riverfront. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef and Banquet Sous Chef in preparing and serving high-quality dishes for banquets, special events, and meetings.Key...

  • Executive Sous Chef

    4 weeks ago

    North Sioux City, South Dakota, United States Landscapes Golf Management Full time

    Job SummaryLandscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our team at Dakota Dunes Country Club. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food in our restaurant and banquet facilities.Key ResponsibilitiesFood Preparation and...

  • Executive Sous Chef

    3 weeks ago

    North Sioux City, South Dakota, United States Landscapes Golf Management Full time

    Job Summary:Landscapes Golf Management is seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Dakota Dunes Country Club. As a key member of our kitchen team, you will be responsible for planning, directing, and participating in the preparation of food for our restaurant and banquet facilities.Key Responsibilities:Plan,...

  • Banquet Sous Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States Oak View Group Full time

    About the RoleWe are seeking a highly skilled and experienced Banquet Sous Chef to join our team at the Sioux Falls Convention Center. As a key member of our culinary operations, you will be responsible for providing exceptional food and beverage experiences for our guests.Key ResponsibilitiesLead and manage kitchen staff to ensure seamless event...

  • Executive Kitchen Manager

    4 weeks ago

    Sioux Falls, South Dakota, United States Kaskaid Hospitality Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Kitchen Manager to join our team at Kaskaid Hospitality. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesScheduling and Labor...

  • Chef - Full-time Avera Health

    3 weeks ago

    Sioux Falls, South Dakota, United States Avera Health Full time

    About the RoleWe are seeking a skilled and experienced Chef to join our team at Avera Health. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our patients, staff, and visitors.Key ResponsibilitiesPrepare and cook a variety of meals, including patient meals, retail items, and special functions.Plan...

  • Executive Chef

    3 weeks ago

    Sioux Falls, South Dakota, United States THE ATTIC BAR AND GRILL Full time

    Job OverviewThe Attic Bar & Grill East is seeking a highly skilled and experienced Kitchen Manager to lead our culinary team.We are looking for a strong, creative, and organized leader who can run a high-volume kitchen with efficiency and precision.The successful candidate will work closely with other managers and team members to create a memorable and...

  • Executive Chef

    5 days ago

    Sioux Falls, South Dakota, United States Sioux Falls Sheraton Full time

    Job SummaryWe are seeking a skilled Line Cook to join our culinary team at the Sioux Falls Sheraton. As a Line Cook, you will be responsible for preparing and cooking food items for our guests, ensuring high-quality presentation and service.Key ResponsibilitiesPrepare and cook food items for line and banquet consumption using standardized food...