Food Programs Director

4 weeks ago


Waterloo, Iowa, United States The Salvation Army USA Central Territory Full time
Job Summary

The Salvation Army USA Central Territory is seeking a skilled Food Programs Manager to oversee all food-related programs at the Waterloo/Cedar Falls Salvation Army. This role involves providing oversight to the daily operation of the food pantry and food storage areas, preparing lunch meals for community meal sites, and supervising kitchen activities, meal preparation, and clean-up.

Key Responsibilities
  • Food Program Operations: Ensure the safe and efficient operation of food programs, including receiving, storage, and preparation of food items.
  • Meal Preparation: Plan and prepare nutritious meals for community lunch programs, including coordination with volunteers and staff.
  • Kitchen Management: Oversee kitchen activities, including meal service, clean-up, and maintenance of kitchen equipment.
  • Supervision: Supervise and delegate tasks to kitchen assistants, volunteers, and AARP placements, providing guidance, training, and direction as needed.
  • Inventory Management: Develop and maintain a current inventory of food and supplies, ensuring adequate stock levels and minimizing waste.
  • Collaboration: Work with Shelter staff to assess food needs and coordinate with the Youth Outreach Director to prepare snack and dinner plans for the Youth Center.
  • Regulatory Compliance: Ensure compliance with Iowa Department of Health safety and sanitation policies and procedures for cleanliness.
Requirements
  • Education: High School diploma or General Education Degree (GED) required.
  • Experience: At least 1 year of experience in food preparation for large quantities of people and experience related to food storage, preparation, serving, and sanitation required.
  • Skills: Ability to be flexible, work on multiple projects simultaneously, and maintain effective working relationships. Basic skills in Microsoft software, including payroll, timekeeping, and data entry required.
Working Conditions

The Food Programs Manager will work in a kitchen environment with moderate noise and occasional outdoor tasks in various weather conditions. The position may require working evenings, weekends, and holidays as directed.

The Salvation Army is an equal opportunity employer. Candidates who are back-to-work, US Veterans, people with disabilities, people who have been impacted by the justice system, and/or people without a college degree are encouraged to apply.


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