Sous Chef Supervisor

Kitchen Leadership OpportunityWe are currently seeking a highly experienced Sous Chef to lead our kitchen team at Marriott International Inc. As a key member of our culinary team, you will be responsible for managing daily kitchen operations, mentoring junior staff, and driving sales growth through innovative menu offerings.This is an excellent opportunity...

Job Summary:At James Capek, we are seeking an exceptional Sous Chef to join our culinary team. In this role, you will serve as a vital support system to our Head Chef, ensuring the seamless operation of our kitchen.About Us:As a leading culinary establishment, James Capek prides itself on serving high-quality dishes that exceed our customers' expectations....

Culinary Excellence at Marriott International IncWe are seeking a skilled Sous Chef to join our team at Marriott International Inc. This is an exciting opportunity to lead our kitchen operations and contribute to the success of our hotel.As a Sous Chef, you will be responsible for overseeing the daily kitchen operations, ensuring that all food products meet...

Job OverviewSpectrum Retirement Communities is seeking a talented Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring high-quality food preparation and presentation while providing exceptional customer service.

About UsLandry's Seafood is a leading provider of exceptional dining experiences, committed to excellence in guest satisfaction and team performance.Job SummaryWe are seeking an experienced Sous Chef to join our culinary team as a key member responsible for ensuring the highest standards of food quality, presentation, and consistency. The successful...

Salary: $25,000 - $35,000 per yearAbout the Role: We are seeking a highly skilled Kitchen Operations Coordinator to join our team at Taco Bell - Lake Saint Louis. As a key member of the kitchen staff, this individual will be responsible for overseeing the preparation of food items, managing kitchen supplies, and maintaining a clean and organized...

Taco Bell - Lake Saint Louis is seeking a skilled Culinary Specialist to join their team. As a key member of the kitchen staff, this individual will be responsible for preparing high-quality food items according to menu recipes and special dietary or nutritional restrictions.The estimated salary for this position is $25,000 - $35,000 per year, depending on...

The Sous Chef is responsible to assist with overseeing the direction of the kitchen’s daily activities in accordance with current policies and objectives, profitability and a positive work environment. Responsible for assisting Executive Chef with overall kitchen operations, food cost and labor cost. ESSENTIAL FUNCTIONS: (including, but not limited...

Fresh Ideas We are hiring immediately for full time SOUS CHEF positions.Location: Harris Stowe St. University - 3026 Laclede Avenue, Saint Louis, MO 63103. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary. Open availability is preferred. Weekend availability is required. More details upon interview.Requirement:...

Job Title: Sous ChefWe are seeking an experienced Sous Chef to join our team at River & Fort. As a key member of our culinary team, you will be responsible for the overall success of our kitchen operations.About the Role:Manage and oversee all aspects of kitchen operations, including menu planning, inventory management, and staff supervision.Work closely...

Sous Chef Position at River & FortWe are seeking a highly skilled Sous Chef to join our team at River & Fort. As a key member of our kitchen staff, you will be responsible for managing the day-to-day operations of the Back of House, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Food Quality and Safety:...

Job DescriptionJob Description Unidine  Position Title: Sous Chef (orchard) Salary: 55,000 Other Forms of Compensation: Beneifts  Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences....

Job DescriptionJob Description Unidine  Position Title: Sous Chef (orchard) Salary: 55,000 Other Forms of Compensation: Beneifts  Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences....

Job DescriptionJob Description Morrison Healthcare Entry Level Sous ChefSalary: $50,000-$56,000Schedule: Mostly evening shift; noon - 9p with rotating weekends and holidaysMorrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital...

Compensation Type: Yearly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...

Job DescriptionJob Description Fresh Ideas We are hiring immediately for full time SOUS CHEF positions.Location: Harris Stowe St. University - 3026 Laclede Avenue, Saint Louis, MO 63103. Note: online applications accepted only.Schedule: Full time schedule. Days and hours may vary. Open availability is preferred. Weekend availability is required. More details...

The Taco Bell - Butler Hill Rd location in St. Louis, MO is seeking a dedicated and skilled Executive Chef to join our team as a Food Preparation Specialist. This full-time or part-time position offers a competitive salary of $30,000 to $50,000 per year.As an Executive Chef, you will be responsible for preparing food items according to the menu, recipes, and...

Job DescriptionJob Description FISD We are hiring immediately for a full time SOUS CHEF position.Location: Thomas Jefferson - 4100 Lindbergh Boulevard, Saint Louis, MO 63127. Note: online applications accepted only.Schedule: Full time schedule. Wednesday through Sunday, hours may vary. More details upon interview.Requirement: Previous culinary experience is...

We are seeking an Executive Chef to join our team at Taco Bell - Butler Hill Rd in St. Louis, MO. As a key member of our culinary staff, you will be responsible for food preparation that meets or exceeds high hospitality and service standards.Job OverviewThe ideal candidate will have experience in preparing all foods to meet quantity and deadline...

Company OverviewTaco Bell - Butler Hill Rd is a leading food service provider in St. Louis, MO.Salary$30,000 - $45,000 per year, depending on experience.Job DescriptionWe are seeking an experienced Restaurant Cook to join our team at Taco Bell - Butler Hill Rd. The successful candidate will be responsible for preparing high-quality food that meets or exceeds...

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with...

Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with...

Taco Bell - Sappington Job DescriptionThe estimated salary for this position in St. Louis, MO is $25,000 - $40,000 per year.Job OverviewWe are looking for a skilled and detail-oriented Kitchen Professional to join our team at Taco Bell - Sappington in St. Louis, MO.ResponsibilitiesPrepare food items according to the menu, recipes, and special dietary or...

Job Title: Executive Chef - Full-Time Opportunity Job Description:OverviewVitality Living is a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. We strive to provide exceptional care and services that foster a sense of belonging and well-being. Job SummaryWe are seeking an experienced Full-Time...

Taco Bell - Bayless Ave is a dynamic fast-food establishment seeking an experienced Food Preparation Specialist to join our team in St. Louis, MO. This full-time or part-time position offers a competitive salary range of $28,000 - $35,000 per annum.Job OverviewThe primary responsibility of the Food Preparation Specialist is to prepare food items according to...

Additional InformationBanquet Experience RequiredJob Number24201637Job CategoryFood and Beverage & CulinaryLocationThe Vinoy Resort & Golf Club Autograph Collection, 501 5th Avenue NE, St Petersburg, Florida, United States, 33701VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY   Exhibits culinary talents by personally...

Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. QualificationsMust have high school diploma or equivalent Must have 1 year scratch food preparation experience Must have prior...