Executive Chef

Executive Sous Chef Opportunity at TFB-CateringWe are seeking an experienced Executive Sous Chef to join our team at TFB-Catering, a leading provider of restaurant management and food/beverage solutions. Our company operates multiple locations in Lancaster, PA, and we are committed to delivering exceptional culinary experiences to our customers.Key...

Chef, Sous - HRLY (Full-Time) Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our patients and staff.Key Responsibilities:Assist the Executive Chef in menu...

Job SummaryWe are seeking a skilled Executive Chef Assistant to join our team at Callaloo Trinidadian Kitchen LLC. The successful candidate will be responsible for assisting the chef with daily tasks, including setting up stations, preparing food, and maintaining a clean and organized kitchen environment.Assist the chef with menu planning and preparationSet...

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TFB-Catering (Per Diem, TFB Catering) is seeking a highly skilled Executive Sous Chef to lead our culinary team. Our company utilizes the bounty of Lancaster County to provide an eclectic menu of local and international cuisine with a rock and roll flair. The ideal candidate will have 4+ years of experience, a team-oriented attitude, and a love of food and...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our patients and staff.Key Responsibilities:Cook and prepare food following approved recipes and production...

**About TFB-Catering (Per Diem, TFB Catering)**We are a leading provider of restaurant management and food/beverage solutions for a la carte, banquet, and catering facilities. Our company is owned and operated by brothers Joshua and Jacob Funk, with corporate headquarters located in Downtown Lancaster, PA.**Job Summary**We are seeking an experienced...

Executive Sous Chef OpportunityTFB-Catering (Per Diem, TFB Catering) is seeking an experienced Executive Sous Chef to join our dynamic team. As a key member of our culinary team, you will be responsible for assisting in the research and development of new menu items, overseeing daily and weekly prep, and training/developing staff.Responsibilities:Assist in...

Job OverviewTFB-Catering (Per Diem, TFB Catering) is seeking an experienced Executive Sous Chef to join our dynamic team. The ideal candidate will possess a passion for menu development and a proven track record in managing daily and weekly prep operations.Key ResponsibilitiesCollaborate with the Executive Chef to research and develop new menu items that...

Job SummaryThe Executive Chef at Marriott Lancaster At Penn Square is responsible for overseeing the culinary operations of the hotel's restaurants and banquets. This includes supervising and assisting in the preparation of all food items, maintaining the highest standards of quality and presentation, and ensuring the cleanliness and sanitation of the...

Job Title: Traveling Chef ManagerThis is an exciting opportunity to join Compass Group Careers as a Traveling Chef Manager. As a key member of our team, you will be responsible for managing food service operations at various dining accounts, covering unit managers, hourly associates, and catering needs across PA, NJ, NY & MD.Key Responsibilities:Manage food...

Job Opportunity at Randy's Chicken and Waffles, LLCWe are seeking a skilled and dedicated individual to join our team as a Line Cook. As a key member of our kitchen staff, you will be responsible for assisting our chef in preparing high-quality food to exact specifications.Key Responsibilities:Assist the chef in food preparation and presentationSet up...

Job Opportunity at Callaloo Trinidadian Kitchen LLCWe are seeking a skilled Line Cook to join our team at Callaloo Trinidadian Kitchen LLC. As a key member of our culinary staff, you will be responsible for preparing high-quality dishes to meet the exacting standards of our chefs.Key Responsibilities:Set up and stock kitchen stations with all necessary...

Job SummaryAs a Senior Executive Chef with Compass Group Careers, you will have the opportunity to lead culinary operations at a large 500+ acute care hospital with a state-of-the-art dining hall and a separate hospital with a large outpatient pavilion encompassing 3 retail venues.Key Responsibilities:Develop and implement high culinary standards for retail,...

Job SummaryWe are seeking a skilled Line Cook to join our team at Callaloo Trinidadian Kitchen LLC. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes to exacting standards and contributing to our commitment to customer satisfaction.Key ResponsibilitiesStation Setup and Maintenance: Ensure all necessary supplies...

About the RoleWe are seeking a highly skilled Sous Chef III to join our team at Morrison Healthcare. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the preparation and cooking of various...

Job OverviewWe are seeking a highly skilled and experienced Kitchen Manager to join our team at ISH Dining Services. As a key member of our culinary team, you will be responsible for overseeing the production and tray line service, ensuring that our residents receive high-quality meals in a timely manner.ResponsibilitiesProduction and Tray Line Service:...

Job SummaryThe Banquet Cook is responsible for preparing food as directed by the Executive Chef and Banquet Sous Chef. This role requires a high level of professionalism, excellent verbal communication skills, and strong teamwork skills. The ideal candidate will have a minimum of one year of ala carte, line cooking experience in a high-volume environment.Key...

Job SummaryWe are seeking a Patient Services Manager to lead our Patient Services Team in an Acute Care setting. The ideal candidate will have experience in food services management and be able to establish goals and oversee the implementation of patient food services needs based on medical direction and patient population.Key Responsibilities: Establishes...

Job Title: Sous ChefJob Summary:Global Partners LP is seeking a highly motivated and experienced Sous Chef to join our team. As a key member of our food service operations, the Sous Chef will assist the Chef in managing all aspects of the food service and beverage operation.Key Responsibilities:Assist the Chef in managing the food service and beverage...

TFB Hospitality provides restaurant management & food/beverage solutions for a la carte, banquet, & catering facilities, including:Annie Baileys Irish Public House (Downtown Lancaster, PA)Conway Social Club (Downtown Lancaster, PA)Gravie Kitchen + Commons (Lititz, PA)Per Diem (Lititz, PA)TFB Catering at Rock Lititz Studio (Lititz, PA)TFB Catering Inc....

Salary:Other Forms of Compensation: Pay Grade:12 Morrison Healthcareis a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison s hospital kitchens, restaurants, and cafés feature socially responsible practices and exceptional guest experiences. The company s...