Food Service Specialist
2 weeks ago
Position Overview
Role: Server
Location: Torrance, CA
Requisition ID: 1137
Openings: 10
About Us: Joining King's Hawaiian means becoming part of our `ohana (family). As a family-owned establishment for over seventy years, we honor our heritage while looking towards the future, continuously striving to serve our customers and the communities we cherish.
Our Values: By embodying our principles of Dignity, Excellence, and Honest Communication, our Servers deliver outstanding service to guests, ensuring an exceptional Aloha experience.
Position Type: Part-Time opportunities available. This is a remarkable chance to join our `ohana at King's Hawaiian Restaurant and Bakery in Torrance.
Key Responsibilities:
- Welcome guests with a warm Aloha spirit.
- Respond to guest inquiries, highlighting food specials and featured bakery items.
- Possess a thorough understanding of our restaurant and bakery menu, including ingredients.
- Communicate orders to the kitchen via the point of sale system.
- Prepare beverages and expedite food orders efficiently.
- Assist in preparing soups, salads, desserts, and brewing coffee, among other tasks.
- Monitor guest needs and respond to additional requests promptly.
- Process bills and accept payments through the point of sale system.
- Maintain cleanliness by setting up, restocking, and cleaning as necessary.
- Pre-bus and reset tables after each service.
- Complete side work in a timely manner.
- Accurately compute and submit amounts received and any tendered items at the end of the shift.
- Ensure cleanliness by sweeping floors, wiping down equipment, and performing other sanitation tasks as assigned.
- Adhere to all sanitation guidelines as mandated by health regulations.
- Understand and comply with all general and specific safety procedures, including wearing slip-resistant shoes and utilizing proper lifting techniques.
Qualifications:
- Exceptional customer service skills with a minimum of 1-3 years of experience in food service.
- Fluency in English with clear verbal and written communication skills.
- Basic math and cash handling proficiency.
- Experience with point of sale systems and related technologies.
- Ability to arrive punctually and ready to work for all assigned shifts, including nights, weekends, holidays, and overtime as required.
- Valid Food Handlers Card.
- Capability to walk and stand for extended periods during shifts.
Commitment to Diversity: King's Hawaiian is an equal opportunity employer. We celebrate diversity and are dedicated to fostering an inclusive environment for our `ohana.
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