Culinary Specialist
2 weeks ago
Shodair is seeking a dedicated Culinary Specialist to become a vital member of our exceptional food services team. This role presents a unique opportunity to work in our newly established, state-of-the-art facility, featuring a modern kitchen designed for efficiency and creativity.
As a Culinary Specialist, you will be responsible for preparing and cooking a variety of appetizing and nutritious meals for both our patients and staff. Your contributions will play a crucial role in enhancing the dining experience within our organization.
Key Responsibilities:
- Collaborate closely with the Food Services team to ensure accurate portion sizes and maintain optimal food temperatures.
- Prepare grab-and-go items and assist in stocking supplies to meet the needs of our kitchen operations.
Qualifications:
Essential Experience: A minimum of 3 years in the food service industry is required.
Preferred Education: A High School Diploma or equivalent is preferred, with formal training in food service being advantageous.
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