Cocktail Specialist

2 weeks ago


Atlanta, Georgia, United States The Indigo Road Hospitality Group Full time
AT INDIGO ROAD...

Our mission is to provide the best employment experience in the hospitality sector. We genuinely believe that by prioritizing our team members, they will, in turn, deliver exceptional service to our patrons. This approach is yielding positive results. Alongside competitive benefits and numerous job opportunities across over 30 locations, we also promote internal advancement for those eager to grow. Most importantly, we foster a culture of care. Established in 2009 by Steve Palmer, IRHG distinguishes itself in the industry by creating a workplace where our employees are valued. We are excited to meet you and invite you to be part of our vision to transform the hospitality landscape.

THE LOCATION

Indaco Atlanta Beltline presents a delightful blend of upscale and casual dining, featuring a light, Italian-inspired menu. Savor house-made pasta, wood-fired pizzas, artisanal sausages, a refreshing cocktail selection, and a curated Italian wine list.

THE ROLE

As a cocktail specialist, you thrive in a dynamic setting, and crafting cocktails is your forte. During quieter moments, you enjoy engaging with bar patrons and leaving a memorable impression.

Key Responsibilities:
  • Craft, prepare, garnish, and serve both alcoholic and non-alcoholic beverages in accordance with the restaurant's standard recipes while attending to bar guests.
  • Take orders and serve food to customers seated at the bar.
  • Maintain an organized and visually appealing bar area, assisting with the restocking and replenishment of inventory and supplies, along with necessary side tasks.
  • Stay informed about our menu offerings and promptly address any inquiries or requests regarding dietary restrictions and other restaurant services.
  • Prepare and present the final bill, process payments, and accurately report all gratuities received to adhere to IRS income reporting standards.
Requirements for Success:
  • Must be at least 21 years old with 1-2 years of relevant bartending experience.
  • Exhibit a positive attitude, readiness to support fellow staff, and the ability to work collaboratively.
  • Effective communication skills with managers, colleagues, and all guests.
  • Availability to work flexible hours, including days, nights, weekends, and holidays.
  • Ability to stand and walk for extended periods, with occasional bending, kneeling, pushing, pulling, or lifting.
The responsibilities outlined above are not exhaustive and may evolve over time. Employment with The Indigo Road Hospitality Group is at-will, meaning either the employee or employer can terminate the relationship at any time, with or without notice.

The Indigo Road Hospitality Group is an equal opportunity employer, committed to providing a workplace free from discrimination based on any protected status under federal, state, or local laws. This policy applies to all aspects of employment, including selection, job assignments, compensation, promotions, discipline, terminations, and access to benefits and training.

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