Restaurant Manager

1 week ago


Blacksburg, Virginia, United States The Inn at Virginia Tech Full time

Restaurant Manager Job Description

The Inn at Virginia Tech and Skelton Conference Center is seeking a skilled Restaurant Manager to oversee the successful operation and administration of our restaurant department. As a key member of our hospitality team, you will be responsible for ensuring that our guests receive an exceptional food and beverage experience while maximizing department profitability.

Key Responsibilities:

  • Develop and implement menu planning and development strategies to drive restaurant revenues.
  • Effectively manage restaurant budget and monitor financial transactions to ensure authorized and budgeted expenditures.
  • Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
  • Monitor food portion sizes, garnishing, and presentation to ensure that food is prepared and presented in an acceptable manner.
  • Establish standards for personnel performance and customer service, and train workers in service, sanitation, and safety procedures.
  • Control inventories of food, equipment, small ware, and liquor, and report shortages to designated personnel.

Requirements:

  • Bachelor's Degree required.
  • 5+ Years Previous Restaurant Experience required. Hotel restaurant experience strongly preferred.
  • Familiarity with Microsoft Office preferred.
  • Experience with restaurant systems such as MICROS is required.

About Us:

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. We offer a variety of benefits to our full-time team members, including medical, vision, and dental insurance, company match 401(k), paid leave, pet insurance, team member travel discounts, and great employee events.



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