Culinary Specialist
5 days ago
{"h1": "Cooks at Miguel's Jr. - 21", "p": "At Miguel's Jr. - 21, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.", "ul": [{"li": "Has a contagious smile & a passion for creating positive experiences."}, {"li": "Excels at communication and building rapport with guests."}, {"li": "Thrives in a team environment and is always willing to help."}, {"li": "Maintains a positive and can-do attitude."}, {"li": "Has flexible availability, including nights and weekends (a plus).", "ul": [{"li": "Great Compensation (DOE)"}, {"li": "Paid Time Off (PTO) & (PSL) Paid Sick Leave "}, {"li": "Low-Cost Insurance benefits (Medical, Dental, Vision Plans)"}, {"li": "Company Paid Life Insurance "}, {"li": "401(k) Plan with up to 4% Company Match"}, {"li": "One Year Anniversary Day"}, {"li": "Free Employee shift meal "}]}, {"li": "Our cooks maintain outstanding customer service in processing orders quickly, accurately, and efficiently, clean food preparation equipment and work area, organize, load and unload inventory, and put merchandise away. Prepare food for customers, prep and maintain proper levels of food for shifts. Some tasks may include ensuring that ingredients are stored properly and maintaining an inventory of food and other items needed for the grill station. In addition to preparing grilled foods, may also fry, bake, or microwave meat and poultry as part of their duties. May also cut or carve meat, assemble measure, and mix other ingredients for dishes. Responsible for cleanliness of all equipment and wares used.", "h2": "Essential Duties and Responsibilities", "ul": [{"li": "Creates a positive work environment while striving to fulfill and execute our Mission Statement"}, {"li": "Follows and maintains food safety, HACCP process"}, {"li": "Daily communication with upper management"}, {"li": "Monitoring quality and cleanliness of food and store environment"}, {"li": "Completes other duties as assigned by supervisor"}, {"li": "Wash large restaurant pots and pans"}, {"li": "Emptying trash bins in dumpster"}]}, "h3": "Requirements", "ul": [{"li": "High school diploma or equivalent (GED) is preferred."}, {"li": "Ability to speak and read English (second language is a plus).", "ul": [{"li": "Ability to communicate effectively with external customers required."}, {"li": "Great problem solving and priority setting skills"}, {"li": "Excellent interpersonal and communication skills "}, {"li": "Strong customer service skills"}, {"li": "Strong communication skills"}, {"li": "Positive attitude and professional demeanor"}, {"li": "Ability to lift-up to 30-80 pounds"}]}
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