Executive Chef

4 days ago


Salt Lake, Utah, United States Spectra Experiences Full time

About the Role:

Spectra Experiences is seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team. As a key member of our management team, you will be responsible for providing guidance and direction for all day-to-day operations.

Key Responsibilities:

  • Assist in the hiring, training, coaching, and development of culinary staff.
  • Plan and manage the procurement, production, preparation, and presentation of food.
  • Ensure that all back-of-house operations are running smoothly and efficiently.
  • Collaborate with our operations team to drive business growth and improve customer satisfaction.

Requirements:

  • Proven experience in a senior culinary role, preferably in a fast-paced and dynamic environment.
  • Strong leadership and management skills, with the ability to motivate and inspire a team.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and stakeholders.
  • Knowledge of food safety and sanitation procedures, with the ability to maintain a clean and safe working environment.

What We Offer:

Spectra Experiences offers a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity.



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