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Dishroom Attendant

2 months ago

SaintAubinsurGaillon, Normandie, United States Ogan Hospitality Full time
Dishwasher Role and Responsibilities

We are seeking a highly motivated and detail-oriented individual to join our team as a Dishwasher. As a key member of our kitchen staff, you will play a critical role in maintaining a clean and safe environment for our staff and guests.

  • Ensure the cleanliness of dishes, pots, pans, and other kitchen equipment and utensils.
  • Load, run, and unload the dish machine, monitoring water temperature and detergent levels to ensure a sanitary wash cycle.
  • Keep the dish machine clean and report any functional or mechanical problems to the kitchen manager immediately.
  • Properly wash, sanitize, and store all tableware and kitchenware.
  • Maintain adequate levels of dish detergents and cleaning supplies.
  • Keep the dish room, food preparation, and production areas clean and organized.
  • Remove all refuse or garbage from the kitchen.
  • Keep the outside facility clean and presentable.
  • Clean restrooms and other facilities daily and as needed.
Qualifications and Education Requirements

We are looking for an individual with experience in customer service and a strong understanding of health and safety rules in a kitchen. A team player with good communication skills and the ability to stay positive under pressure is essential.

A high school diploma or equivalent is desirable, and a clean driving record and reliable transportation are required.

Compensation and Benefits

We offer a competitive wage package and a positive work environment.