Food Service Operations Supervisor
3 weeks ago
Job Summary
As a Food Service Operations Supervisor at Aramark, you will be responsible for overseeing the daily operations of our food service facilities. This includes ensuring that food is prepared and served safely and efficiently, maintaining accurate inventory, and adhering to departmental policies and procedures.
Key Responsibilities
- Supervise and train food service staff to ensure high-quality service and food safety
- Maintain accurate inventory and ordering of food and supplies
- Ensure compliance with departmental policies and procedures
- Participate in sanitation and safety training programs
Requirements
- High school diploma or equivalent required; degree in food service management or related field preferred
- Minimum 2 years of experience in food service management or related field
- Excellent communication and leadership skills
- Ability to work in a fast-paced environment
About Aramark
Aramark is a leading provider of food and facilities services to businesses, schools, and healthcare organizations. We are committed to providing exceptional service and promoting a culture of safety and quality.
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