Bar Service Associate Caspians

4 weeks ago

Las Vegas, Nevada, United States Caspians Vegas LLC Full time
Job Summary

The Bar Service Associate will deliver a quality experience while maintaining a great energy and vibe. Assists the Bartender in all opening, closing and nightly duties. Responsible for maintaining clean bars, stocking and cleanliness of silverware, glassware, and dishes and supplying service bar with food for a high-volume venue.

Duties and Responsibilities
  1. Greet guests in a positive, friendly manner and make them feel welcome.
  2. Exhibit proper menu knowledge and service delivery of both non-alcoholic and alcoholic beverages, and any menu items offered.
  3. Comply with all state and federal liquor laws.
  4. Monitor potentially intoxicated and/or disruptive Guests and promptly bring to a manager's attention.
  5. Maintain a bar inventory, order product to maintain established levels.
  6. Ensure proper rotation of all liquor, beer, wine and consumable items.
  7. Clean all equipment, tools, and supplies and maintain equipment in good working order.
  8. Keep bar tops, floors, service areas, and POS station/s clean/free of dirty glasses, dirty ashtrays, trash, and any unnecessary items throughout shift.
  9. Polish and wash glassware throughout shift.
  10. Prepares all mixes and garnishes.
  11. Gets change for Bartender as needed.
  12. Assist with loading/unloading of miscellaneous equipment, such as boxes, food and beverage product.
  13. Responsible to ensure all stocking is complete, requisitions are filled out and any shortage of stock is reported.
  14. Clean all spills immediately.
  15. Anticipate the guests' needs and respond appropriately.
  16. Bid farewell to guests, using guest's name when known, and encourage them to return.
  17. Perform all opening and closing duties, based upon shift assignment.
  18. Communicate effectively with management and service team members in order to fulfill and address any issues or needs requested by guests and or other team members.
  19. Conform to the department grooming standards, uniform or attire, and jewelry policy.
  20. Follow all procedures and policies set forth by the company, division, department and all health and safety regulations set by County health department.
  21. Perform side work as assigned.
Work Experience and Knowledge-Education Background

2-year experience as a bar apprentice in a similar work environment or 1-year experience in a fine dining establishment required. Must have a working knowledge of Spirits, Wine and Food. Basic computer skills and experience with POS systems and cash handling skills.

Licenses and Certifications

SNHD Food Handlers Card, Alcohol Awareness Cert, Gaming Registration (where required), and Current, legal and unrestricted ability to work in The United States.

Talents, Abilities, and Skills

Excellent time management skills, Ability to quickly become knowledgeable in current policies and practices, Excellent organizational skills and attention to detail, Ability to clearly communicate in English with guests, management/co-workers, both in person and on the telephone, Positive attitude, self-motivated, energetic and is a willing learner, Must be able to print legibly for team members, management, and guests to read, Ability to handle a fast-paced, busy, and somewhat stressful environment, Professionally groomed in a manner consistent with department grooming standards, and Must be 21 years of age to handle alcoholic beverages in the State of Nevada.

Physical Requirements, Activities, and Environmental Conditions

The work environment and physical demands described here reflect what team members experience while performing essential job functions. Reasonable accommodations can be provided to enable individuals with disabilities to carry out these essential tasks.

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