Director of Dining Services

14 hours ago


IL United States Compass Group, North America Full time
Job Summary:

As the Director of Dining Services, you will oversee the day-to-day Foodservice operations, managing a team of employees and client relationships. Your goal will be to maintain profitability and develop talent within the organization.

Key Responsibilities:

Oversee all P&L and budgeting as it pertains to the account

Maintain excellent relationships with the client

Work with the Chef and management team to create nutritious and top-quality food for students

Implement new culinary programs in conjunction with the Company marketing and culinary teams

Act as a liaison between the Company, Client, and the community

Preferred Qualifications:
BS Hospitality degree preferred

Three to five years of foodservice management experience required

Dining experience preferred

Strong leadership and communication skills

Financial and business acumen

Excellent communication skills

Disclaimer:

This job post is not an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

The Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws.



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