Restaurant Operations Manager

3 weeks ago


Martins Ferry, Ohio, United States Delight Restaurant Group Full time

Job Summary:

We are seeking a highly skilled Restaurant Operations Manager to join our team at Delight Restaurant Group. As an Assistant General Manager, you will play a key role in managing the day-to-day operations of our restaurant, ensuring exceptional customer service and a positive dining experience for our guests.

Key Responsibilities:

  • Assist the General Manager in overseeing restaurant operations, including staff management, inventory control, and customer service.
  • Participate in the achievement of restaurant objectives, including sales growth, customer satisfaction, and employee engagement.
  • Ensure compliance with company policies, procedures, and regulatory requirements.
  • Develop and implement strategies to improve restaurant performance and profitability.
  • Collaborate with the management team to achieve business objectives and drive growth.

Requirements:

  • At least two years of management experience in the food service industry.
  • High School Diploma or equivalent required; Bachelor's degree preferred.
  • ServSafe certification or willingness to obtain.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.

About Us:

Delight Restaurant Group is a dynamic and growing company that prides itself on providing exceptional customer service and a positive work environment. We offer competitive pay, paid training, and opportunities for advancement.



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