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Restaurant Operations Manager
2 months ago
Restaurant General Manager Opportunity
About the Role:
We are seeking a highly skilled Restaurant General Manager to lead our upscale restaurant team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.
Key Responsibilities:
- Develop and implement sales strategies to drive revenue growth
- Lead a high-performing team of restaurant staff, including management and hourly employees
- Manage restaurant operations, including inventory, labor, and customer service
- Collaborate with the executive leadership team to achieve business objectives
- Ensure compliance with company policies and procedures
Requirements:
- At least 3 years of experience in restaurant management, preferably in an upscale casual or fine dining environment
- Proven track record of driving sales growth and improving customer satisfaction
- Strong leadership and team management skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
- High school diploma or equivalent required
What We Offer:
- Competitive salary and bonus structure
- Benefits package, including medical, dental, and vision insurance
- 401(k) plan with company match
- Opportunities for career growth and professional development
EOE - EQUAL OPPORTUNITY EMPLOYER