Restaurant Operations Manager
3 weeks ago
Restaurant General Manager Job Description
We are seeking an experienced Restaurant General Manager to lead our high-volume fine dining restaurant in San Diego, CA. As a Restaurant General Manager, you will be responsible for overseeing daily operations, marketing, and sales, while building a strong team and advancing your restaurant career.
Key Responsibilities:
- Own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
- Oversee guest services and resolve issues.
- Cook and develop restaurant employees to build a cohesive team.
- Promote, demonstrate, and lead a memorable customer restaurant experience.
Requirements:
- Have a minimum of 2 years in Restaurant Management.
- Demonstrate outstanding leadership, communication, and training.
About HHB Restaurant Recruiting
We are a leading restaurant recruiting agency dedicated to providing exceptional service to our clients and candidates. We are passionate about helping restaurant professionals advance their careers and achieve their goals.
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