Current jobs related to Executive Chef - Nashville, Tennessee - Marriott

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States The Joseph, A Luxury Collection Hotel, Nashville Full time

    Job SummaryThe Sous Chef is a key member of the culinary team at The Joseph, A Luxury Collection Hotel, Nashville. This role is responsible for ensuring the highest quality of food preparation, presentation, and service in the hotel's kitchen. The Sous Chef will work closely with the Executive Chef to develop and implement menus, manage food costs, and...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States Hawkers Asian Street Fare Full time

    {"title": "Sous Chef Opportunity", "subtitle": "Join Hawkers Asian Street Food Team", "content": "As a Sous Chef at Hawkers Asian Street Food, you will be responsible for supporting the mission, vision, and values of our company by leading a team of motivated individuals who are passionate about delivering exceptional food and service. Key...

  • Executive Chef

    1 month ago

    Nashville, Tennessee, United States Hilton Worldwide Full time

    Executive Chef Job DescriptionAt Hilton Worldwide, we are seeking an experienced and skilled Executive Chef to join our team. As a key member of our culinary team, you will be responsible for directing and administering the planning, preparation, production, and control of all culinary operations in our hotel.Key Responsibilities:Direct and oversee all...

  • Executive Chef

    2 weeks ago

    Nashville, Tennessee, United States Flik Hospitality Group Full time

    Job SummaryAs a Sous Chef with Flik Hospitality Group, you will play a key role in the successful operation of the Culinary Department. Your responsibilities will include assisting the Executive Chef with managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs. This is an exciting...

  • Executive Chef Assistant

    2 weeks ago

    Nashville, Tennessee, United States Hawkers Asian Street Food Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Hawkers Asian Street Food. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in achieving our restaurant's goals and objectives.Key Responsibilities:Assist the Executive Chef in overseeing all phases of food procurement,...

  • Executive Chef

    1 month ago

    Nashville, Tennessee, United States RH Full time

    {"title": "Sous Chef Opportunity at RH", "description": "About the RoleRH is seeking a highly skilled Sous Chef to join our team in providing exceptional guest experiences while maintaining the highest standards of food quality and safety.Key Responsibilities:Assume the role and responsibilities of the Executive Chef when not presentMonitor hospitality areas...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States The Joseph, A Luxury Collection Hotel, Nashville Full time

    Job Title: Sous Chef The Joseph, A Luxury Collection Hotel, Nashville is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for ensuring that all meals served are of the highest quality, consistency, and presentation. Responsibilities: Work closely with the Executive...

  • Executive Chef

    2 weeks ago

    Nashville, Tennessee, United States RH-USA Inc Full time

    RH-USA Inc is seeking a highly skilled Sous Chef to lead our culinary team in delivering exceptional guest experiences.About the RoleAs a Sous Chef, you will be responsible for assuming the role and responsibilities of the Executive Chef when not present, ensuring that hospitality areas are kept clean, safe, and code compliant.Key ResponsibilitiesMonitor...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States The Indigo Road Hospitality Group Full time

    {"title": "Sous Chef", "description": "Be a Part of Our Culinary TeamWe are seeking a skilled Sous Chef to join our team at O-Ku Nashville. As a key member of our culinary team, you will be responsible for maintaining high-quality standards in our kitchen, ensuring consistency and excellence in every dish we serve.As a Sous Chef, you will be responsible...

  • Executive Chef Assistant

    3 weeks ago

    Nashville, Tennessee, United States Urban Grub At 12th South, L.L.C. Full time

    Urban Grub At 12th South, L.L.C. Seeks a Skilled Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our dynamic culinary team at Urban Grub At 12th South, L.L.C. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in the daily operations of the kitchen, ensuring seamless service and...

  • Executive Sous Chef

    3 weeks ago

    Nashville, Tennessee, United States Urban Grub At 12th South, L.L.C. Full time

    Urban Grub At 12th South, L.L.C. - Sous ChefWe are seeking a highly skilled Sous Chef to join our dynamic culinary team at Urban Grub At 12th South, L.L.C. in Nashville, Tennessee. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in overseeing daily kitchen operations, maintaining high standards of food...

  • Executive Chef Assistant

    2 weeks ago

    Nashville, Tennessee, United States Barcelona Wine Bar Full time

    Sous ChefThe Sous Chef plays a crucial role in the kitchen, working closely with the Executive Chef to ensure seamless food preparation and presentation. Key responsibilities include:Collaborating with the Executive Chef to develop and implement menu items that meet the restaurant's vision and standardsMonitoring food safety and hygiene practices throughout...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States Embassy Suites Nashville Downtown Full time

    Accelerate Your Culinary CareerEmbassy Suites Nashville Downtown is seeking a talented Sous Chef to join our culinary team. As a key member of our kitchen team, you will collaborate with our experienced chefs to deliver exceptional dining experiences for our guests.Key Responsibilities:Communicate daily with the Executive Chef to plan, staff, and manage...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are met. This role requires a strong leader who can motivate and guide a team of cooks and kitchen staff to deliver exceptional results.Key ResponsibilitiesManage kitchen...

  • Executive Chef

    4 weeks ago

    Nashville, Tennessee, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for the overall success of our daily kitchen operations. This role requires a strong leader who can motivate and guide our staff to deliver exceptional quality and service to our guests.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with all Food &...

  • Executive Sous Chef

    1 month ago

    Nashville, Tennessee, United States Indigo Road Hospitality Group - IR Management, LLC Full time

    Hospitality Starts Here At Indigo Road Hospitality Group, our goal is to create a work environment that inspires our team members to deliver exceptional guest experiences. As a key member of our culinary team, you will play a vital role in shaping the taste and atmosphere of our restaurants. Responsibilities: * Collaborate with our executive chef to...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States RH-USA Inc Full time

    About the RoleRH-USA Inc is seeking a highly skilled Sous Chef to lead our culinary team in delivering exceptional guest experiences.Key ResponsibilitiesAssume the role of Executive Chef when necessary, ensuring seamless operations and high-quality food preparation.Monitor hospitality areas to maintain cleanliness, safety, and code compliance.Support...

  • Executive Chef

    2 months ago

    Nashville, Tennessee, United States Ryman Hospitality Properties Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Ryman Hospitality Properties. As a key member of our culinary team, you will be responsible for creating and executing menu recipes that meet the high standards of our Ole Red brand.Key ResponsibilitiesMenu Development and Execution: Develop and execute menu recipes...

  • Executive Chef

    2 weeks ago

    Nashville, Tennessee, United States Marriott Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily kitchen operations, ensuring a high-quality product is produced, and maintaining a clean and safe working environment. This role requires strong leadership and communication skills, as well as the ability to work effectively in a fast-paced...

  • Executive Chef

    3 weeks ago

    Nashville, Tennessee, United States Ryman Hospitality Properties Full time

    Job Title: Sous ChefAbout the Role:Opry Entertainment Group is seeking a highly skilled and experienced Sous Chef to join our team at Ole Red in the Nashville International Airport. As a key member of our culinary team, you will be responsible for creating and executing menu recipes, overseeing food production, and leading a team of culinary professionals to...

Executive Chef

1 month ago

Nashville, Tennessee, United States Marriott Full time
Job Summary

As a Sous Chef at Marriott, you will be responsible for overseeing the daily kitchen operations, ensuring the highest quality of food products, and maintaining a clean and safe working environment. You will lead a team of cooks and kitchen staff, providing guidance and training to ensure excellent service and guest satisfaction.

Key Responsibilities
  • Manage kitchen shift operations, ensuring compliance with food safety and sanitation standards.
  • Estimate daily production needs and communicate with kitchen staff to ensure efficient food preparation.
  • Assist the Executive Chef in menu planning, food preparation, and presentation.
  • Develop and implement new recipes and menu items to enhance the culinary experience.
  • Train and develop kitchen staff to improve their skills and knowledge.
  • Monitor and maintain kitchen equipment, reporting any malfunctions or issues.
  • Ensure compliance with food handling and storage procedures.
  • Lead by example, demonstrating a commitment to excellence and guest satisfaction.
Requirements
  • High school diploma or equivalent required; 4 years of experience in the culinary industry preferred.
  • Ability to work in a fast-paced kitchen environment, with attention to detail and a focus on quality.
  • Excellent communication and leadership skills, with the ability to motivate and train staff.
  • Knowledge of food safety and sanitation procedures, with the ability to maintain a clean and safe working environment.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
Benefits

Marriott offers a competitive salary range of $55,000 to $72,000 annually, as well as a comprehensive benefits package, including health insurance, 401(k) plan, and paid time off. We are an equal opportunity employer, committed to diversity and inclusion in the workplace.