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Executive Chef Assistant

2 months ago

Chicago, Illinois, United States Accor North America Full time

About the Role:

We are seeking a highly skilled and passionate Junior Sous Chef to join our culinary team at Accor North America. As a key member of our kitchen staff, you will have the opportunity to work alongside experienced chefs and learn from their expertise.

Key Responsibilities:

  • Assist the Executive Chef in menu planning and preparation
  • Supervise and coordinate kitchen operations to ensure efficient service
  • Develop and maintain high-quality culinary standards
  • Collaborate with the culinary team to create innovative and delicious dishes

Requirements:

  • 2+ years of experience in a high-volume kitchen environment
  • Strong knowledge of culinary techniques and ingredients
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced environment

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment

Accomplish Your Culinary Dreams:

At Accor North America, we are committed to providing our guests with exceptional dining experiences. As a Junior Sous Chef, you will have the opportunity to work with a talented team of chefs and contribute to the success of our culinary operations.