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Executive Chef Leader

2 months ago

Rogers, Arkansas, United States P.F. Chang's Full time

About the Role:

We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at P.F. Chang's. As a key member of our management team, you will be responsible for driving culinary innovation, inspiring vibrant hospitality, and motivating and mentoring your team to achieve excellence.

Key Responsibilities:

  • Lead in Culinary Innovation: Develop and implement new menu concepts, recipes, and cooking techniques to drive sales and customer satisfaction.
  • Inspire Vibrant Hospitality: Create memorable culinary experiences for our guests, ensuring exceptional service and quality in every dish.
  • Motivate & Mentor: Coach, develop, and inspire your team to achieve their full potential, fostering a positive and inclusive work environment.
  • Drive Genuine Excellence: Maintain high standards of quality, cleanliness, and safety in the kitchen, ensuring compliance with company policies and procedures.
  • Create an Of Service Culture: Promote a fun and positive work environment, encouraging teamwork and collaboration among all staff members.
  • Boost Financial Performance: Control costs, manage inventory, and maximize financial success for your restaurant.

Requirements:

  • 3+ years of culinary management experience
  • Experience working in a hands-on, fast-paced, high-volume environment
  • Experience in managing a large team, identifying, and developing employees for future leadership roles
  • Experience in facilitating and effectively executing training
  • Strong communication and organizational skills
  • Involvement/understanding of managing inventory, cost of goods, and overall control of financials

Preferences:

  • Experience working in an upscale scratch kitchen concept
  • Bilingual in English and Spanish
  • Previous front-of-house restaurant management experience
  • Culinary degree or culinary certificate

Career Advantages:

  • Expand your culinary experience in wok cooking and kitchen management
  • Comprehensive benefits plan with options for Medical, Dental, Vision, and 401K
  • Competitive salary with annual bonus opportunity
  • Paid holidays and vacation
  • Clear path for growth and career advancement
  • Meal benefits