Director of Catering
2 weeks ago
Compass Group Careers is seeking a highly skilled and experienced Director of Catering to join our team. As a key member of our food service operations, you will be responsible for managing catering and events, building client relationships, and ensuring exceptional quality in our catering services.
Key Responsibilities:
- Coordinate and oversee internal and external catering events, ensuring seamless execution and exceptional customer satisfaction.
- Develop and maintain a comprehensive catering marketing plan, including event planning services and detailed menu development.
- Hire, train, and schedule catering staff, providing ongoing development and support to ensure high-quality service.
- Manage labor cost control, food cost control, and preparation, transportation, setup, operation, and cleanup of all events.
Requirements:
- Bachelor's Degree in Hospitality or Culinary Arts.
- Minimum 5 years of experience in the hospitality industry, including 2 years in management (preferably catering management).
- Proven ability to supervise food preparation, service, and cleanup, with a focus on quality and customer satisfaction.
Benefits:
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- Collaborative and dynamic work environment.
Compass Group Careers is an equal opportunity employer, committed to diversity and inclusion. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional customer service.
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