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Culinary Services Supervisor
2 months ago
Position Overview
As a Culinary Services Supervisor, you will be responsible for overseeing the coordination of staff, food preparation, and various resources to ensure that meals are prepared to the highest standards while maintaining a safe food environment. Your role is crucial in meeting the needs of patients and customers effectively.
Qualifications
Education
- High School Diploma or Equivalent (Required)
- Associate's Degree (Preferred)
- Bachelor's Degree (Preferred)
Experience
- Minimum of 1 year in a Lead or Supervisory position within a large healthcare or hospitality setting (Required)
- Preferred 3 years of supervisory experience in the healthcare or hospitality sector.
Licenses/Certifications
- SERVSAFE - ServSafe Certification (Required)
- PFSC - Philadelphia Food Safety Certification (Required)
About Temple Health
Temple Health is a vibrant network of exceptional hospitals, specialty centers, and physician practices dedicated to advancing healthcare. Our organization is committed to fighting disease, pushing the limits of medical science, and educating future healthcare professionals.
With a workforce of over 10,000 individuals, Temple Health fosters a healthy, safe, and productive environment for patients, visitors, students, and colleagues alike.
Equal Opportunity Employer
Temple Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status. We do not discriminate based on disability.