Executive Chef and Restaurant Director

19 hours ago


Madison, Wisconsin, United States Zenith Hospitality Group Full time

We are looking for an experienced Head Chef to oversee the culinary operations at Zenith Hospitality Group. As a key member of our team, you will be responsible for developing menus, managing kitchen staff, and ensuring exceptional quality and service.

**Responsibilities:*

  • Incorporate local and sustainable ingredients into our menu to enhance the dining experience.
  • Work closely with the procurement team to source high-quality ingredients.
  • Address guest feedback and resolve any food-related concerns promptly and professionally.

**Qualifications:** Proven experience as a Head Chef or Executive Chef in a fine dining setting, with strong leadership and interpersonal skills, excellent knowledge of kitchen safety and hygiene standards, and a passion for creating unique dining experiences.

**Benefits:** Competitive salary ($80,000 - $100,000 per year), health coverage, and dining discounts.


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