Restaurant Operations Manager
18 hours ago
We are seeking a highly skilled and experienced Restaurant Manager to lead our team in Tampa, FL.
Key Responsibilities:- Oversee daily restaurant operations, ensuring exceptional customer service and a safe working environment.
- Develop and implement strategies to increase sales and customer loyalty.
- Lead and train a team of restaurant staff, promoting a positive and productive work culture.
- Maintain high standards of food quality, presentation, and consistency.
- Manage restaurant finances, including budgeting, forecasting, and inventory control.
- Minimum 2 years of experience in restaurant management.
- Proven track record of success in previous roles.
- Excellent leadership, communication, and training skills.
- Ability to work in a fast-paced environment and make sound decisions under pressure.
- Physical fitness to perform tasks such as walking, climbing, and lifting up to 50 pounds.
We offer a competitive salary, health benefits, and opportunities for career growth. If you are a motivated and experienced Restaurant Manager looking for a new challenge, we encourage you to apply.
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