Culinary Program Assistant

Job DescriptionEstimated salary: $60,000 - $80,000 per yearWe are seeking a talented Culinary Professional to join our team at Adolescent Growth, Inc. in Sherman Oaks, CA.Chef Job Summary:We are looking for an experienced chef to prepare and cook meals for teens 12 to 17 years old in our residential program. The ideal candidate will be creative, develop new...

Job SummaryWe are seeking a skilled Culinary Director to oversee the food services at our residential treatment center in Sherman Oaks, CA. As a key member of our team, you will be responsible for preparing and cooking meals for teenagers aged 12-17. The ideal candidate will have a strong culinary background and experience working with adolescents.The...

OverviewThe JWCH Institute is a leading healthcare provider in South Los Angeles, dedicated to enhancing the health status and well-being of under-served populations. As a Culinary Program Specialist, you will play a vital role in supporting our Residential Treatment Program for Women and Children.

Are you looking for a challenging and rewarding role in the culinary industry? Levy is seeking a Culinary Supervisor to join our team. In this role, you will be responsible for supervising food-service associates, ensuring the delivery of high-quality food, and providing exceptional customer service.The estimated salary for this position is $25.00 per hour,...

About Erewhon MarketPacific Palisades Erewhon is a rapidly expanding health and wellness company trailblazing in the industry. Our culture comes from unstoppable leaders, inspiring staff, and exceptional food and wellness products.Salary: $19 - $25 per hour (based on experience)The Prep Cook plays a crucial role in the Culinary operations, ensuring the...

Job Description:">The Executive Chef is responsible for overseeing daily culinary operations, ensuring exceptional quality and presentation. This role requires a seasoned professional with a strong background in high-volume kitchen management.About CCL Hospitality Group:">CCL Hospitality Group is a leading provider of food and beverage services, dedicated to...

Pastry Production Management PositionWe are seeking an experienced Executive Pastry Sous Chef to manage our high-volume pastry production in LA Commissary. This is an exciting opportunity to lead a dedicated team of 15-20 pastry associates in producing high-quality pastries for exclusive events. If you have a strong background in pastry management,...

About Morrison HealthcareMorrison Healthcare is a leading national food and nutrition services company, exclusively dedicated to serving more than 600 hospitals and healthcare systems.We offer a comprehensive compensation package including medical, dental, vision, life insurance/AD, disability insurance, retirement plan, flexible time off, holiday time off...

About Majordomo">Majordomo is a California restaurant by Momofuku, inspired by the rich and diverse culinary landscape of Los Angeles. Our space features a chef's counter, bar, private dining room, and a heated patio.We embrace the concept of a majordomo—a person who takes charge, makes arrangements, and is always in the know. Our team is dedicated to...

JWCH Institute, a renowned healthcare organization, seeks a skilled Culinary Program Manager to join their team at the Residential Treatment Center in South Los Angeles.Salary: $45,000 - $60,000 per annumJob OverviewThe successful candidate will be responsible for overseeing the culinary program, ensuring the delivery of high-quality meals to residents while...

About the Job: The University of Southern California is seeking a highly skilled Culinary Specialist II to join our team. This role offers an excellent opportunity to work in a dynamic and fast-paced environment, utilizing fresh, locally sourced ingredients to prepare delicious meals for our guests.As a Culinary Specialist II, your key responsibilities will...

Company OverviewLevy is a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.">Salary$25.00 to $25.00 per hourWe strive to offer competitive wages to our team members.">Job DescriptionWe are seeking a skilled Culinary Supervisor to join our team! As a Culinary...

Lead Our Culinary TeamCompagnon Wine Bistro is seeking a Head Culinary Operations professional to join our team. Estimated Salary: $60,000 - $100,000 per year.We are looking for a highly skilled professional to lead our culinary team and develop menus that showcase our French cuisine.The ideal candidate will have previous experience in culinary arts,...

Culinary Innovation StrategistDrive innovation and excellence in the upscale dining industry as a Culinary Innovation Strategist at LifeWorks. Lead culinary development efforts, training initiatives, concept development, menu creation, research and development, food presentation, station layout, cost analysis, and training manual development. Collaborate...

Culinary Specialist II Job OverviewThe University of Southern California is seeking an experienced Culinary Specialist II to join our Banquets & Catering team. As a key member of our team, you will have the opportunity to prepare food for our guests, utilizing fresh, locally sourced ingredients.This position requires a high level of culinary expertise and...

About the RoleCompagnon Wine Bistro is seeking a talented Executive Culinary Director to lead our culinary team. Estimated Salary: $80,000 - $120,000 per year.We are looking for a skilled professional to oversee day-to-day culinary operations, manage kitchen staff, and develop menus that showcase our French cuisine.The ideal candidate will have previous...

Residential Culinary DirectorEstimated Salary: $70,000 - $90,000 per year.Adolescent Growth, Inc. is a leading provider of behavioral healthcare services, and we are seeking a highly skilled Residential Culinary Director to lead our culinary program in Sherman Oaks, CA. The ideal candidate will have a strong background in culinary arts, leadership...

About the RoleWe are seeking a highly skilled Culinary Development Director II to lead our culinary development efforts and drive innovation in our upscale dining industry. This position will be responsible for collaborating with cross-functional teams, leading concept development, and training initiatives across our portfolio.As a key member of our team,...

About the RoleWe are looking for an experienced Senior Culinary Director to lead our kitchen teams in California and Texas. As a key member of our management team, you will be responsible for planning menus, purchasing inventory, and implementing new culinary programs.

Culinary Operations ManagerWe are seeking a highly skilled Culinary Operations Manager to join our team at AEG. In this role, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and presentation. As a key member of our hospitality team, you will work closely with our Executive Chef to ensure that every...