Food Preparation Expert

1 week ago


North Miami Beach, Florida, United States Crescent Hotels & Resorts Full time

Culinary Team Member

Company: Crescent Hotels & Resorts

Job Overview: As a Culinary Team Member, you will play a vital role in the preparation of food items according to established recipes and quality standards, contributing to our commitment to exceptional service.

Key Responsibilities:

  • Prepare all food items following designated recipes and quality benchmarks.
  • Maintain cleanliness and adhere to food safety regulations consistently.
  • Manage orders efficiently and courteously.
  • Possess comprehensive knowledge of the menu and all food offerings.
  • Stock and maintain assigned food station(s) effectively.
  • Conduct visual inspections of all food prior to service.
  • Implement proper food handling and storage practices in compliance with regulations.
  • Prepare requisitions for supplies and food items as necessary.

Qualifications:

  • Strong understanding of various cooking techniques, including broiling, sautéing, frying, roasting, and moist heat methods.
  • Solid knowledge of sanitation standards and practices.
  • Familiarity with operating kitchen equipment such as stoves, ovens, and steamers.
  • Basic math skills for recipe comprehension and portion control.
  • Ability to work in confined spaces and withstand extreme temperatures.
  • Team-oriented mindset with a willingness to assist colleagues.
  • Manual dexterity for operating food machinery.
  • Capability to lift and carry items weighing up to 100 lbs regularly.

Equal Opportunity Employer: Crescent Hotels & Resorts is committed to providing equal employment opportunities to all employees and applicants.



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