Restaurant Operations Manager
2 months ago
About Us
Wingstop is a leading fast-casual restaurant chain specializing in wings and other savory foods.
Our Mission
We are dedicated to serving high-quality food and providing exceptional customer service in a welcoming and clean environment.
Job Summary
We are seeking an experienced Hourly Manager to oversee the daily operations of our restaurant, ensuring a smooth and efficient customer experience.
Key Responsibilities
- Manage restaurant staff to ensure excellent customer service and high-quality food preparation.
- Oversee daily operations to maintain a clean and organized restaurant environment.
- Monitor sales and inventory to optimize profitability and minimize waste.
- Develop and implement strategies to increase customer satisfaction and loyalty.
- Collaborate with team members to achieve business objectives and improve overall performance.
Benefits
- Competitive pay based on experience and performance.
- Opportunities for career advancement within the company.
- Comprehensive training to develop leadership and management skills.
- Medical, dental, and vision insurance for eligible employees.
- 401(k) retirement plan with company match.
- Paid time off for rest and relaxation.
Requirements
- High school diploma or equivalent required.
- 2+ years of restaurant management experience preferred.
- Excellent communication and leadership skills essential.
- Ability to work in a fast-paced environment and adapt to changing situations.
What We Offer
At Wingstop, we value our employees and offer a range of benefits and opportunities for growth and development. If you are a motivated and customer-focused individual with a passion for the food service industry, we encourage you to apply for this exciting opportunity.
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