Food Safety and Quality Assurance Specialist

4 weeks ago

Seattle, Washington, United States Schwartz Brothers Restaurants Full time
Job Title: Bakery Quality Control Assurance Technician

At Schwartz Brothers Restaurants, we are seeking a highly skilled and detail-oriented Bakery Quality Control Assurance Technician to join our team. As a key member of our bakery team, you will be responsible for ensuring the highest quality and safety standards in our food products.

Key Responsibilities:
  • Monitor and control the manufacturing and packaging of food products to ensure Good Manufacturing Practices (GMP) are adhered to.
  • Verify product parameters such as weight, packaging, and sensory data to ensure specifications are met.
  • Initiate and release product/equipment holds for non-conformances or pending micro analysis.
  • Record product data in the Product Grading Spreadsheet and notify the Bakery FSQ team when product is out of specification.
  • Inspect all areas of the plant daily for equipment, storage, sanitation, maintenance, and GMP issues.
  • Monitor HACCP pre-requisite program compliance to ensure all processing practices comply with regulatory requirements and program specifications.
  • Enforce current Good Manufacturing Practices and alert the FSQ Supervisor to ongoing GMP issues.
  • Verify daily HACCP records, daily supervisor checks, pre-ops, oven time and temperature logs, Allergen Cleaning Forms, and sanitizer dilution monitoring.
  • Perform daily or weekly calibration verification for scales and thermometers.
  • Perform monthly validation of metal detection.
  • Monitor pest control traps and record pest sightings in the PCO Pest Sighting Log.
  • Submit work orders for FSQ-related maintenance issues.
Requirements:
  • Knowledge of Good Manufacturing Practices (GMP).
  • Previous experience in food safety or quality control preferred.
  • HACCP certification is a plus, but not required.
  • Must obtain Washington State Food Handler's Card within 15 days of start.
  • Intermediate to advanced computer skills with Microsoft Word, Excel, PowerPoint, and Outlook.
  • Flexible work schedule - ability to work nights and weekends when needed.
  • Multilingual is preferred.
Benefits:
  • Discounted meals at Daniel's Broiler.
  • Paid Time Off begins at 1 hour for every 30 hours worked for new hires.
  • 401(k) with company match.
  • Health, dental, vision insurance.
  • Voluntary benefits such as LTD, commuting benefits.
  • Flexible scheduling.
  • Length of service bonuses.
  • Team member referral program.
  • Opportunity for growth and development - we promote from within.
  • Free Employee Assistance Program with access to personal and financial resources, emotional support, and legal guidance.
  • Opportunities to give back through organized volunteer events with Food Lifeline.

Wage Range: $25.00-$30.00/hour, DOE

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