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Culinary Professional: PRN
2 months ago
We are seeking a skilled Culinary Professional to join our team at West Gables Rehabilitation Hospital. As a Cook, you will play a vital role in providing high-quality food services to our patients, staff, and guests.
Key Responsibilities- Prepare and cook meals for patients, staff, and guests, ensuring exceptional taste and presentation.
- Assist with general cleaning and maintenance of the cooking and eating areas, adhering to strict sanitation and safety standards.
- Supervise the dietary staff in the absence of the Manager, ensuring compliance with facility and departmental policies and procedures.
- Provide exceptional customer service, responding to requests and concerns in a timely and professional manner.
- Maintain a clean and organized workspace, adhering to departmental standards and protocols.
- High School Diploma or equivalent required.
- One (1) year cooking experience required.
- Culinary Arts degree preferred.
- Completion of state or local food safety training course preferred.
- Healthcare experience preferred.
- Paid Time Off (PTO) and Extended Illness Days (EID).
- Health, Dental, and Vision insurance; Life insurance; Prescription coverage.
- A 401(k) retirement plan with company match.
- Short and Long Term Disability.
- Personal and Family Medical Leave.