Culinary Operations Manager
5 days ago
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.
We are seeking a Culinary Operations Manager who will be responsible for overseeing the preparation and serving of our vibrant menus and ensuring a safe working environment throughout the facility for all employees. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.
Salary Range: $25.50 - $25.50 per hour (Note: Salary may vary based on location and experience)
The ideal candidate will have 1-2 years of related work experience and possess excellent communication and problem-solving skills. As a member of our team, you will have the opportunity to work with a diverse group of individuals and contribute to the success of our organization.
Responsibilities:
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