Correctional Supervising Cook

4 days ago


Raleigh, North Carolina, United States California Correctional Health Care Services Full time
Job Summary

The Correctional Supervising Cook is a critical role within the California Correctional Health Care Services, responsible for overseeing the food service operations in a correctional health care facility. This position requires a strong leader who can supervise and train staff and inmate-workers to prepare meals for patients, while ensuring compliance with departmental and institutional policies and procedures.

Key Responsibilities
  • Supervise and train staff and inmate-workers in food preparation and service
  • Oversee the cleaning and sanitation of the kitchen facility and equipment
  • Ensure compliance with departmental and institutional policies and procedures, including Title 15, Department Operations Manual, California Code of Regulations Title 22, Standard Operational Procedures, Diet Manual, California Retail Food Code, and Food & Nutrition Services Manual
  • Maintain order and supervise the conduct of inmates, protecting and maintaining the safety of persons and property
  • Supervise the preparation and dispensing of therapeutic diets per physician orders
Requirements
  • One year of experience in the California state service performing the duties of a Cook Specialist II (Correctional Facility) or a Cook Specialist II
  • Or two years of experience in a supervisory capacity over cooks and other food service workers with responsibility for supervising and assisting with the preparation, cooking, and serving of various food items
  • Equivalent to completion of the twelfth grade
Special Requirements
  • Background Investigation clearance prior to being hired
  • Medical Clearance prior to being hired
  • Registered Nurse License


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