Executive Sous Chef

Job Title: Executive Sous ChefAt Oak View Group, we are seeking an experienced and skilled Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Responsibilities:Manage and coordinate the...

Job Title: Executive Sous ChefJoin Oak View Group, the global leader in venue development, management, and premium hospitality services for the live event industry, as we seek an experienced Executive Sous Chef to oversee the direction of our kitchen's daily activities.Key Responsibilities:Assist the Executive Chef in managing kitchen operations, including...

Job Title: Executive Sous ChefJoin Oak View Group, the global leader in venue development, management, and premium hospitality services for the live event industry, as an Executive Sous Chef. This role is a key position for the effective and profitable operation of the business.Job Summary:We are seeking an experienced Executive Sous Chef to oversee the...

About Oak View GroupOak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Our company offers an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music...

Job Overview167 Hospitality Group is seeking a highly skilled and experienced Sous Chef to join our team in Downtown Charleston, SC. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest quality of food products.Key ResponsibilitiesLead kitchen staff and ensure efficient...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Morrison Healthcare in Charleston, SC. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including menu planning, food preparation, and supervision of hourly associates.As a Sous Chef, you will work closely with our...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking food, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in...

Job Title: Hourly Sous Chef, Full-TimeAVI Foodsystems is seeking a highly motivated and experienced Sous Chef to join our team at University of Charleston in Charleston, WV.About AVI FoodsystemsFounded in 1960, AVI Foodsystems has established itself as a leading food service company in the nation, renowned for its commitment to quality, service, and...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at The Harbour Club LLC in downtown Charleston, South Carolina.The successful candidate will be responsible for overseeing all culinary operations, including menu planning, inventory management, and staff supervision.Key Responsibilities:Manage all...

Oak View GroupOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our company offers a comprehensive solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at HHS. As a key member of our culinary team, you will be responsible for leading the development and implementation of innovative food programs that meet the highest standards of quality and safety.Key ResponsibilitiesProtect the quality and integrity of all food...

Oak View GroupOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our company offers a unique, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at the Gaillard Center. As a key member of our culinary team, you will be responsible for overseeing the direction of our kitchen's daily activities, ensuring guest satisfaction, profitability, and a positive, productive, and compliant work environment.Key ResponsibilitiesAssist...

About Marbled & FinMarbled & Fin is a new concept in downtown Charleston, owned and operated by The Neighborhood Dining Group, a renowned hospitality company behind Husk, Delaney Oyster House, Minero, and The James.Job SummaryWe are seeking an experienced and passionate Sous Chef to join our team at Marbled & Fin. As a key member of our culinary team, you...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Essential Duties and ResponsibilitiesCook and prepare food following approved recipes and production...

About Circa 1886Circa 1886 is a renowned fine dining restaurant in Charleston, South Carolina, consistently ranked among the city's top establishments.Key ResponsibilitiesWe are seeking an experienced Sous Chef to oversee kitchen operations, manage staff, and maintain the highest standards of culinary excellence.RequirementsThe ideal candidate will possess a...

Oak View GroupOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. Our company offers a 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals,...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to join our team at O-Ku Sushi Charleston. As a key member of our culinary team, you will be responsible for creating unforgettable dining experiences for our guests.Key Responsibilities:Develop and implement menus that showcase the freshest ingredients and sophisticated...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our kitchen team in creating a high-quality, innovative menu for our new steakhouse concept in Raleigh, NC.The ideal candidate will have a minimum of three years of recent experience as an Executive Chef in fine dining, chef-driven concepts and a proven track...

Job OpportunityWe are seeking an experienced Executive Chef to lead our BOH team at our waterfront property. This is an excellent opportunity for a passionate and creative Executive Chef to thrive and grow with our established brand.Executive Chef Compensation and BenefitsA competitive starting base salary in the high $70's to low $80'sComprehensive health,...