Senior Sous Chef

3 weeks ago


Nashville, Tennessee, United States Compass Group Careers Full time
Job Summary

Job Title: Senior Sous Chef

Job Summary: We are seeking a highly skilled and experienced Senior Sous Chef to join our culinary team. As a key member of our team, you will be responsible for assisting in the successful operation of the Culinary Department, supervising and preparing food items, and developing daily menu items and their preparation and garnishment.

Key Responsibilities:
  • Assist the Executive Chef in managing cost controls and controlling expenditures for the account
  • Assist the Executive Chef in planning and creating menus
  • Produce and execute catering events
  • Roll out new culinary programs in conjunction with Company marketing and culinary team
Requirements:
  • A.O.S. Degree in Culinary Arts or culinary certificate and required experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in patient satisfaction programs/activities
  • ServSafe certified - highly desirable
What We Offer:
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Compass Group Careers is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.


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