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Restaurant Operations Manager
2 months ago
As a General Manager at Domino's Franchise, you will oversee the daily operations of our restaurant in Hyannis, Cape Cod, MA. Your primary responsibility will be to manage the restaurant's performance, ensuring exceptional customer service, quality food, and a clean environment.
Key Responsibilities- Manage daily restaurant operations, including food preparation, serving, and cleaning methods
- Monitor compliance with health and fire regulations
- Schedule and receive food and beverage deliveries, maintain inventory records
- Handle customer inquiries and resolve complaints
- Schedule staff hours, train, and motivate a quality team
- Determine staffing requirements, interview, and hire new staff
- Prepare employee reviews and performance reports
- Plan and coordinate sales and marketing promotions
We are seeking a highly motivated and organized individual with a strong background in restaurant management. The ideal candidate will have an Associate Degree in Business, Management, or a related field and possess excellent communication and leadership skills.
This is a full-time position, requiring 40 hours of work per week. The successful candidate will be able to work in a fast-paced environment, handle multiple tasks, and maintain a high level of attention to detail.