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Food Service Coordinator
2 months ago
Job Summary
The Food Service Assistant for US VETS Inc. is responsible for overseeing the day-to-day cleanliness and maintenance of the food service line. This position reports directly to the Food Service Coordinator.
Key Responsibilities
- Maintain sanitation, health, and safety standards in work areas
- Prepare simple food items, such as sandwiches, toast, coffee, using proper food handling techniques, may be assisted with the preparation of vegetables, fresh fruits, and other foods
- Re-heat prepared food received from vendors and serve at proper temperatures as regulated by the State Health Department
- Serve food according to funders' and clients' nutritional requirements
- Responsible for the operation of the food service line
- Set up for serving and serve a wide variety of meals
- Participate in the cleaning and storing of dishes, utensils, food service equipment, and food supplies
- Clean work areas and dispose of refuse
- Assist with packaging and loading food for transport to US VETS' functions
- Sweep floors, wipe tables, and counters, fill supplies for next day, and perform general clean-up tasks
- May perform baking duties as necessary
- Supervise veteran helpers on workstations or community service
- Perform assigned duties in a safe manner
- Pick up donations as assigned
- Perform other duties as assigned
Requirements
- Three to six months in food handling preferred
- Experience working with homeless veterans preferred
- Ability to communicate and work effectively with a diverse group of residents, staff, and community members
- Strong oral and written communication skills
- Must possess State Food Handlers Health Card required
- Must be knowledgeable of food handling procedures and protocols
- Valid driver's license required. Must meet company insurance requirements and complete a provided driver training course