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Restaurant Operations Manager

2 months ago

Newport, Kentucky, United States Hooters of America, LLC Full time
Restaurant Manager Job Description

Hooters of America LLC is seeking a skilled Restaurant Manager to oversee the daily operations of our Hooters of Newport location.

Key Responsibilities:
  • People:
    • Performance Management
    • Hiring & Retaining Talent
    • Leadership & Coaching
    • Training & Development
  • Customer:
    • Guest Service & Atmosphere
    • Guest Satisfaction
    • Food & Beverage Quality
    • Menu & Product Launches
  • Financials:
    • Deliver Results
    • Planning & Execution
    • Inventory Control/P&L
  • Standards:
    • Responsible Alcohol Service
    • Food Safety/Sanitation
    • Hooters Girl Image
    • Facility Maintenance & Cleanliness
    • Safety & Security
Requirements:
  • High School Diploma/GED
  • 2+ years of full service restaurant management experience in a complex & fast paced environment
  • Successfully completed food safety/sanitation training
  • Must be 21 years of age or older
Preferred Qualifications:
  • Bachelor's degree in Hospitality or related field
  • Strong knowledge of Microsoft Word and Excel
  • Excellent communication and leadership skills

Hooters of America LLC is an equal opportunity employer and committed to workplace diversity. All applicants must have a valid ServSafe alcohol certification and any other legally required certification prior to beginning work and in order to be eligible to work for Hooters.