Executive Pastry Specialist

2 days ago


Buffalo, New York, United States Buffalo Marriott HARBORCENTER Full time
Pastry Chef Job Description

We are seeking a skilled Pastry Chef to join our culinary team at the Buffalo Marriott at LECOM HARBORCENTER. As a Pastry Chef, you will be responsible for creating delicious baked goods and desserts for our guests.

Key Responsibilities:
  • Develop and execute new and unique pastry recipes to feature on our menu
  • Manage the pastry section and staff in a fast-paced kitchen environment
  • Plan, prepare, and set up for daily restaurant service in Panorama on Seven
  • Maintain organization, cleanliness, and sanitation of work areas and equipment
Requirements:
  • Minimum 1 year experience in the culinary industry
  • Excellent interpersonal and communication skills
  • Ability to manage multiple priorities in a fast-paced environment
  • Previous customer service experience is preferred
  • Food safety certification preferred
What We Offer:
  • Competitive hourly rate of $22
  • Full-time positions available, up to 40 hours/week
  • Eligible for benefits package including 8 paid holidays, PTO, 401k, and Marriott hotel discounts
  • Located on bus and metro routes


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