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Restaurant Manager
1 month ago
We are seeking a highly experienced and passionate Restaurant General Manager to lead our team at the Brickette Lounge in West Chester, PA. The ideal candidate will possess strong leadership and communication skills, a passion for creativity and learning, and the ability to teach and manage a team independently.
Key Responsibilities:- Manage daily restaurant operations, including inventory tracking, menu preparation, and staff scheduling.
- Monitor business flow during meal services and make adjustments as needed.
- Recruit, train, and supervise restaurant staff to ensure excellent customer service and high-quality food preparation.
- Handle administrative duties, including paperwork and budget management.
- Ensure compliance with health, safety, and licensing regulations.
- Communicate effectively with owners, vendors, bookkeepers, and other stakeholders.
- High school diploma or equivalent; associate or bachelor's degree preferred.
- 5+ years of experience in a restaurant with at least 2 years in supervisory roles.
- Able to stand for extended periods and work a flexible schedule.
- Competitive salary commensurate with skill and experience.
- 10 Days Paid Time Off.
- Substantial Contributory Health and Dental Benefit Package.
- Quarterly Bonuses (Based on performance, available after 6 months of employment).
- 5 Day Work Week with 2 Consecutive Days Off.
- Opportunities for ongoing professional development and career advancement.
We believe in providing the absolute best service, striving for excellence, and building trust with our customers and team members. If you are a motivated and organized individual with a passion for the hospitality industry, we encourage you to apply for this exciting opportunity.